For our first date, I made Ryan Hamburger Helper, which is basically what I grew up on. I make my own version of it now, with macaroni and cheese and hamburger meat. And the kids - it's their favorite dinner.
Tahini is fantastically versatile, its deep, nutty flavour a harmonious match with roasted vegetables, grilled oily fish or barbecued meat.
To the extent we push meat a little bit to the side and move vegetables to the center of our diet, we're also going to be a lot healthier.
I have heard people eat most heartily of another man's meat, that is, what they do not pay for.
I like to cook, and I tend to make those one-pot meat dishes of my Hungarian ancestors. Also, I make a great Bolognese.
I don't see myself as a hunk of meat.
These days, I'm a hypocritical, philosophical vegetarian. Vegetarianism would be the right choice, but I really, really love meat.
To eat chicken that was raised with antibiotics is safe, right? But long-term, relying on antibiotics as part of our livestock production is probably not the right thing to do. To not serve chicken means that there's not an economic engine that's making it possible to build up a supply of antibiotic-free meat.
I was at sea the other day and loads of meat floated past. It was a bit choppy.
I knew I was dog meat. Luckily, I'm the high-priced dog meat that everybody wants. I'm the good-quality dog meat. I'm the Alpo of the NBA.
I don't eat red meat, but sometimes a man needs a steak.
I don't eat much meat, fish, or poultry.
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.
It may be doubtful, at first, whether a person is an enemy or friend. Meat, if not properly digested, becomes poison; But poison, if used rightly, may turn medicinal.
There is more meat and mileage in complex characters, like 'Running with Scissors.'
In 'The Odyssey,' every feast is extremely ritualized; high-status individuals even get a better cut of meat.
My father was a meat worker. He was a union organizer in the meat workers union.
The fact is: America's obsession with meat and dairy has pretty much destroyed our sense of taste. The average burger and milkshake meal is so overloaded with fat, salt and sugar that it has numbed our taste buds to virtually anything else.
All the white meat is gone. There's nothin' but necks on the platter.
I followed the same diet for 20 years, eliminating starches, living on salads, lean meat, and small portions.