I figure it's a European thing to eat cheese and crackers before a meal - that's my afternoon snack, or I do it before dinner.
Thin crust, provolone cheese, marinara sauce - it's just a St. Louis thing. That's what I grew up eating.
I'm a disorganized mess. My purse is gross: I once found a shoulder pad, string cheese, and a Christmas ornament in it!
The early bird may get the worm, but its the second mouse that gets the cheese.
My dear Excellency! I have not gone to war to collect cheese and eggs, but for another purpose.
I'm famous for splurging at fast-food places. I'm currently obsessed with Taco Bell's bean and cheese burritos with extra green sauce and extra cheese. Gluttony!
I love roasted beets with goat cheese. I am also a fruit addict.
My whole family is lactose intolerant and when we take pictures we can't say cheese.
For Secret Santa a few years ago, I bought one of the lads I used to play with a block of cheese.
In the wintertime I like macaroni and cheese.
I grew up eating fried food. I thought that macaroni and cheese was a vegetable.
My favorite food is macaroni and cheese that my grandma makes. My favorite drink has to be Vita Coco coconut water.
I love macaroni and cheese. I could eat it every meal of the day.
My specialties include macaroni and cheese and ordering Chinese-food delivery.
My specialty was baked potatoes with cheese melted over broccoli. I was also very good at melting cheese on bread.
Basically, Walkers are putting real produce into their flavours, so the cheese and onion flavour is actually cheese and onion rather than just flavourings.
I happen to enjoy grilled cheese and tomato sandwiches.
Cottage cheese is one of our culture's most visible symbols of self-denial; marketed honestly, it would appear in dairy cases with warning labels: this substance is self-punitive; ingest with caution.
Right now, I'm as single as a slice of American cheese.
'Vegetarian' is a slippery word. I don't eat cheese, I don't eat duck - the point is I'm vegan.
