I was shying away from acting for the longest time - because of having such big shoes to fill.
If someone asked me if I would be interested in doing a Hindi film, I would not say no. There were offers in the past, but something about 'Karwaan' just called out to me. The storyline of three unique characters in a van with a coffin seemed fresh, and I got a good vibe from the team.
I can make chicken curry, rice, kheema... I am a foodie and enjoy varied cuisines. My favourites are Korean and Japanese.
I don't think anything should limit me. I don't think any industry should be disrespected or looked down upon.
I studied business in the U.S. and later worked in Dubai.
Duplication never works for anybody.
I've done all my schooling at Chennai - it's always home for me. All my growing up years have been spent here, and I have really fond memories associated with the city.
People working in films are somewhat like gypsies: we move from set to set and spent weeks, sometimes even longer working while shooting a film. Right from the spot boys to the make-up guys and cast and crew, we become a kind of family.
There is nothing like a 'born actor.' It's all about honing the skills.
For me, style is all about confidence. What you wear, both in terms of clothing and jewellery, should add to your confidence.
'Parava,' in my head, was always a film about children. And I was like, 'If I can be part of the film and help promote it in some way or the other, I'd be very happy.' I also did 'Ann Maria' because it was a story about kids.
I used to make short films even as a kid. I used to have a camera and play around with it. So, I was always interested in the process and telling stories. I've always wanted to direct.
