I started out doing commercials, like Diet Coke and Pizza Hut. And I started to find there was a different life for me, in a different field. From there, I got a call from a director in Italy, and we did 'Indio' I and II, and that's where it started.
It starts in the home environment. If the parents eat bad? Those kids are going to eat bad. If they see their parents stopping at McDonald's or Pizza Hut, then that's what they're going to eat as well.
When I was five, I went on my first audition. It was for a Pizza Hut commercial.
I always treat myself to one meal on Sundays when I can have whatever I want. Usually it's pizza, which is my favorite indulgence.
I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.
My dad is a singer. He used to sing in nightclubs, or pizza joints.
I stick to a clean diet with lots of organic food and raw juices. Every now and then, I have a slice of cake or pizza, though; you have to have cheat days to keep you going.
As a chef and as a father, I am very upset by what's on the menu at most schools: chicken nuggets and tater tots and ketchup and pizza.
I hate kitchens. I don't understand these enormous American kitchens that take up half the living room and then they just order pizza.
My husband is American but Italian. Then I have the Mexicano side. I see both in my kids. My daughter is more Italian - she leans towards pizza - and my son leans more towards guacamole and puts lime in everything.
Every two months, I allow myself a splurge day where I eat thick, doughy pizza from Pizzeria Uno or an ice cream sundae from my store with birthday-cake ice cream, Marshmallow Fluff, and toppings mixed in.
I grew up in Italy, so for me, Naples pizza is the only type of pizza that there really is.
For me, being Italian, I love pizza. Particularly from Naples. I am obsessed.
It's the old adage: You can make a pizza so cheap, nobody will eat it. You can make an airline so cheap, nobody will fly it.
The problem with all-or-nothing thinking is that it stops people even taking the first steps. The thought of never having pepperoni pizza again somehow turns into an excuse to keep ordering it every week.
I remember as a kid seeing Pong in a pizza place where I grew up in Oxnard, California, and having my mind blown by it. I thought it was a TV. I thought it was just something playing on a television. But then to be able to manipulate the paddle, and the ball with the knob was, in those days, pretty huge to a little kid! It was a simpler time.
You get to where you kind of like it, and It's a habit That's hard to break. I still find myself sittin' in a cafe, like a pizza parlor.
I got mobbed at a pizza parlor. Kids and especially girls went going crazy. They got so excited.
Your stereotypical L.A. Persian kids were not working at Sbarro pizza in the mall, but I was.
I wanted to perform well for my mom and dad, because in high school, I didn't have a job. My brothers, they worked at Pizza Hut or places like that, but sports, that was my way of giving back.