There is no just and serene criticism as yet.
Art is parasitic on life, just as criticism is parasitic on art.
Anyone who tries to diss me in comparison to Queen, it just renders all their criticisms completely futile. That's quite pleasurable.
Since philosophy now criticizes everything it comes across, a critique of philosophy would be nothing less than a just reprisal.
Just after I entered my teens I suddenly entertained an insatiable enthusiasm for the delightful habit of criticizing others.
I put a bullet into the back of the crocodile's neck just behind the head, thus killing it. If a crocodile is hit in any other part of its anatomy it disappears into the water and is irrecoverable.
No public man can be just a little crooked.
There are a lot of apps that are fun to use - they're utility apps; they're fine. But there are a fraction of apps that are in the cream of the crop. You just need to be in the cream of the crop to get noticed.
The crossover wasn't happening. TV actors were TV actors, and film and stage actors were a whole different thing. And now there's just a lot of crossover.
Speeches are much easier if you read them. I just find when I do that, it's harder to fire up the crowd.
One of my favourite things to do is compete for a crowd. It's just really fun for me.
Since the beginning, it was just the same. The only difference, the crowds are bigger now.
I decided I was going to tell these stories. I went around and met Crumb. He was the cartoonist. I started realizing comics weren't just kid stuff.
Watching everyone root through their psyche, it just delights me. Especially R. Crumb's stuff.
Instead of slashing my wrists, I just write a bunch of really crummy songs.
Chex mix is this wonderful crunch that you just can't get enough of.
My grown man crush is Morris Chestnut. He's just timeless!
America had been a boom-and-bust economy going into the Great Depression - just over and over and over, fortunes were wiped out, ordinary families were crushed under it.
I don't measure my success anymore by the Grammys. I can't because I'll just end up crushed.
Thin crust, provolone cheese, marinara sauce - it's just a St. Louis thing. That's what I grew up eating.
