Books with the subject: Local Foods

Up to 20 books are listed, in descending order of popularity at this site

Plenty: Eating Locally on the 100-Mile Diet

Alisa Smith, J B Mackinnon

Cooking (natural foods) / Local foods / Diet (event) / Smith, alisa, 1971- / Mackinnon, j. b. (james bernard), 1970- / British columbia / Farm produce
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Terra Madre

Carlo Petrini, Alice Waters (Foreword)

Food supply / Food--quality / Slow food movement / Local foods
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Fresh Food Nation: Simple, Seasonal Recipes from America's Farmers

Martha Holmberg

Text / Illustrated / Local foods / Farm produce / Cooking, american / Cooking (vegetables) / Cooking (fruit) / Community-supported agriculture / Seasonal cooking
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The harvest eating cookbook

Keith Snow; photography by Travis Runion

Seasonal cooking / Local foods / Cooking (vegetables) / Cooking (natural foods) / Cooking (herbs)
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Gaining Ground: A Story of Farmers' Markets, Local Food, and Saving the Family Farm

Forrest Pritchard

Sustainable agriculture / Family farms / Local foods / Virginia / Farmers' markets / Farmers
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Coming Home to Eat

G Nabhan

Bibliography / Analysis / Genetic engineering / Seasonal variations / Food supply / Political aspects / United states / Food habits / Local foods / Gastronomy
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Locavore From Farmers Fields to Rooftop Gardenshow Canadians Are Changing the Way We Eat

Sarah Elton

Food habits / Local foods / Canada / Farm produce
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