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Books with the subject: Barbecuing & Grilling
Up to 20 books are listed, in descending order of popularity
BBQ&A with Myron Mixon: Everything You Ever Wanted to Know About Barbecue
Myron Mixon
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Franklin Steak: Dry-Aged Live-Fired Pure Beef
Aaron Franklin
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The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
Steven Rinella
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The Wicked Healthy Cookbook: Free From Animals
Chad Sarno
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Meathead: The Science of Great Barbecue and Grilling
Meathead Goldwyn
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Low and Slow: How to Cook Meat
Neil Rankin
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