Books
Quotes
Blog
Sign In
Sign Up
The Sand Pebbles
Richard McKenna
Info/Buy
If you liked The Sand Pebbles by Richard McKenna,
here are some books like this:
Cool Hand Luke
Donn Pearce
Info/Buy
The Seasoning of a Chef: My Journey from Diner to Ducasse and Beyond
Doug Psaltis
,
Michael Psaltis
Info/Buy
Last Chance to Eat: The Fate of Taste in a Fast Food World
Gina Mallet
Info/Buy
Slippage
Harlan Ellison
Info/Buy
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
Victoria Abbott Riccardi
Info/Buy
Small Giants: Companies That Choose to Be Great Instead of Big
Bo Burlingham
Info/Buy
The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
Tom Parker Bowles
Info/Buy
Planetwalker: How to Change Your World One Step at a Time
John Francis
Info/Buy
The Scottish Nation: 1700-2000
T M Devine
Info/Buy
Dress Her in Indigo
John D Macdonald
Info/Buy
Letters to a Young Chef (Art of Mentoring)
Daniel Boulud
Info/Buy
Hadji Murat (COLECCION LETRAS UNIVERSALES) (Letras Universales / Universal Writings)
Tolstoi
,
Lev
Info/Buy
The Crofter and the Laird
John McPhee
Info/Buy
The Perfectionist: Life and Death in Haute Cuisine
Rudolph Chelminski
Info/Buy
The Tummy Trilogy
Calvin Trillin
,
Calivin Trillin
Info/Buy
How the Scots Invented the Modern World
Arthur Herman
Info/Buy
It Must've Been Something I Ate: The Return of the Man Who Ate Everything
Jeffrey Steingarten
Info/Buy
The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
Marco Pierre White
Info/Buy
The Reach of a Chef: Beyond the Kitchen
Michael Ruhlman
Info/Buy
The Ax
Donald E Westlake
Info/Buy
French Lessons: Adventures with Knife, Fork, and Corkscrew
Peter Mayle
Info/Buy
Metzger's Dog
Thomas Perry
Info/Buy
Elmore Leonard: La Brava, Cat Chaser, Split Images
Elmore Leonard
Info/Buy
The Fabulous Riverboat (The Riverworld Series)
Philip Jose Farmer
Info/Buy
The Apprentice: My Life in the Kitchen
Jacques Pepin
Info/Buy
Our Dumb Century: 100 Years of Front Page Headlines from America's Finest News Source
Writers of Onion
,
Scott Dikkers
Info/Buy
Encore Provence
Peter Mayle
Info/Buy
Red Harvest
Dashiell Hammett
Info/Buy
Pnin
Vladimir Nabakov
Info/Buy
The Making of a Chef: Mastering Heat at the Culinary Institute of America
Michael Ruhlman
Info/Buy
The Sharper Your Knife, the Less You Cry
Kathleen Flinn
Info/Buy
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Anthony Bourdain
Info/Buy
Stick
Elmore Leonard
Info/Buy
Carrion Comfort
Dan Simmons
Info/Buy
Too Many Cooks
Rex Stout
Info/Buy
The Annotated Alice
Lewis Carroll
,
Martin Gardner
,
John Tenniel
Info/Buy
The Soul of a Chef: The Journey Toward Perfection
Michael Ruhlman
Info/Buy
Declare
Tim Powers
Info/Buy
The Man Who Ate Everything: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask
Jeffrey Steingarten
Info/Buy
The Wealth of Nations
Adam Smith
,
Alan B Krueger
Info/Buy
The Flashman (The Flashman Papers)
George MacDonald Fraser
Info/Buy
The Switch
Elmore Leonard
Info/Buy
Slaughter-House Five
Jr Kurt Vonnegut
Info/Buy
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master t
Julie Powell
Info/Buy
Stories of John Cheever
John Cheever
Info/Buy
Great Shark Hunt
Thompson Hunter S
Info/Buy
A Cook's Tour
Anthony Bourdain
Info/Buy
Without Feathers
Woody Allen
Info/Buy
Flow My Tears, the Policeman Said
Philip K Dick
Info/Buy
Crash
J G Ballard
Info/Buy