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"On every continent, once human beings began cultivating crops, they began looking for salt to add to their diet."
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The Seven Culinary Wonders of the World: A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato
by Jenny Linford and Alice Pattullo | Oct 16, 2018
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Ages: 4 - 8 years
The Salt World History: (Volume 2, Unit 1)
by Jason Plotner | Jun 27, 2019
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Ages: 12 years and up
Salt: Grain of Life
Part of: Arts and Traditions of the Table: Perspectives on Culinary History (52 books) | by Pierre Laszlo and Mary Beth Mader | Aug 15, 2001
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![Salted: A Manifesto on the World's Most Essential Mineral, with Recipes [A Cookbook]](https://m.media-amazon.com/images/I/71KKuUSP22L._AC_UY218_.jpg)
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Change the salt world history (Korean edition)
Korean Edition | by Mark Coolanski | May 28, 2007
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Ages: 5 - 10 years
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Salt of the Earth, Tracing the Global Journey of Salt: A Comprehensive History of the World's Most Essential Mineral, and Unearthing the Historical Significance of Salt in Human Civilization
by Ph.D. Jessica Foster | Apr 22, 2024
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Salt Mines and Castles: The Discovery and Restitution of Looted European Art
by Thomas Carr Howe and Steve W Chadde | Feb 15, 2020
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Other format: MP3 CD Library Binding
Taste of Salt: A WWII Skipper Looks Back
by Theodore R Treadwell | May 25, 2007
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