Amazon.com: Microbial Hazard Identification In Fresh Fruit And Vegetables: Books

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Microbial Spoilage of Fresh-Cut Vegetables and Their Storage

by Kanchana D., Venkatesan P., et al. | Feb 16, 2023

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Principles of Microbial Diversity (ASM Books)

by James W. Brown | Dec 16, 2014

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Microbial Hazards of Commercial Milk Powder

by Imran Rashid, Muhammad Asif, et al. | Jun 20, 2013

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Microbial Volatile Organic Compounds in Full Scale Stud Cavities: Identification and Transport Analysis

by Caroline Hachem, Paul Fazio, et al. | Aug 17, 2010

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Microbial Safety of Minimally Processed Foods

by Vijay K. Juneja, John S. Novak, et al. | Sep 18, 2018

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Techniques to Measure Food Safety and Quality: Microbial, Chemical, and Sensory

by Mohidus Samad Khan and Mohammad Shafiur Rahman | Sep 23, 2021

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Food Microbial and Molecular Biology: From Fundamentals to Applications

by Saher Islam, Devarajan Thangadurai, et al. | Sep 8, 2023

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Microbial Biotechnology in Horticulture, Vol. 3

by R C Ray and O.P. Ward | Jan 2, 2008

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Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2

by R C Ray | Jan 10, 2006

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Microbial Biotechnology: Fundamentals of Applied Microbiology

by Alexander N. Glazer and Hiroshi Nikaido | Oct 1, 2007

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Microbial Production Technology: Media, instrumentation, Microbial production of mushroom,biofertlizers,biopesticides,biocompost,yeast and SCP

by Kirti Rani | Feb 6, 2012

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Microbial Production and Consumption of Greenhouse Gases: Methane, Nitrogen Oxides, and Halomethanes

by John E. Rogers and William B. Whitman | Jan 1, 1991

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Microbial Biotechnology: Principles and Applications

by Yuan Kun Lee and Azlinda Anwar | Sep 16, 2003

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Sustainable Agriculture Reviews 60: Microbial Processes in Agriculture

by N.K. Singh, Anirudha Chattopadhyay, et al. | Feb 22, 2023

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Advances in Microbial Physiology (Volume 75)

by Robert K. Poole | Nov 2, 2019

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