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Books with the subject: Pastry
Up to 20 books are listed, in descending order of popularity
The Whole World Over
Julia Glass
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The Sweetest Temptation (Arabesque)
Rochelle Alers
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Paris, My Sweet: A Year in the City of Light
Amy Thomas
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Bitter Almonds: Recollections and Recipes from a Sicilian Girlhood
Maria Grammatico
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Mary Taylor Simeti
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A Big Mooncake for Little Star
Grace Lin
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500 Pies & Tarts: The Only Pie & Tart Compendium You'll Ever Need
Rebecca Baugniet
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500 Desserts: The Only Dessert Compendium You'll Ever Need
Wendy Sweetser
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Great British Bake Off: Christmas
Lizzie Kamenetzky
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Tanya Bakes
Tanya Burr
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Twist: Creative Ideas to Reinvent Your Baking
Martha Collison
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Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West
James Campbell
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Pastry Love: A Baker's Journal of Favorite Recipes
Joanne Chang
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Crumb: Show the dough who's boss
Richard Bertinet
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Jamie’s Friday Night Feast Cookbook
Jamie Oliver
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Lakeside Hero
Lenora Worth
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Piece de Resistance
Sandra Byrd
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