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Books with the subject: Food Writing
Up to 20 books are listed, in descending order of popularity
It Must've Been Something I Ate: The Return of the Man Who Ate Everything
Jeffrey Steingarten
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The Quilter's Kitchen: An Elm Creek Quilts Novel with Recipes (Elm Creek Quilts Novels)
Jennifer Chiaverini
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A Cook's Tour: Global Adventures in Extreme Cuisines
Anthony Bourdain
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Insatiable: Tales from a Life of Delicious Excess
Gael Greene
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Eating My Words: An Appetite for Life
Mimi Sheraton
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